Food & Beverages
Cook, create, and serve with confidence
Use the search bar to find a course by skill or city, then switch between upcoming and previous seminars.
7 results
The Art of Sushi Preparation (Japanese and Western Style) Workshop
Learn how to prepare authentic Japanese sushi with a creative twist, blending traditional techniques with Western influences. This hands-on seminar will teach you everything from perfecting sushi rice to crafting beautiful rolls, nigiri, temari, and temaki — plus tips on sourcing fresh seafood and ingredients.
Tofu and Taho Making Workshop
This one-day seminar will teach you how to start and grow a profitable Taho or Tofu business. Learn step-by-step how to make authentic products, source ingredients, manage production, and ensure food safety
Ice Cream, Sorbetes & Gelato Making Production, Costing & Business Essentials
This one-day seminar will teach you how to make and turn ice cream, traditional Filipino sorbetes, and gelato into a profitable business. Whether you’re planning to start a scoop shop, café, dessert stall, or home-based business, you’ll learn the fundamentals of production, equipment, ingredient sourcing, costing, food safety, and day-to-day operations.
Coffee Shop Business Operations and Barista Training (WEEKDAY)
This one-day Coffee Shop Business Operations and Barista Training teaches aspiring coffee shop owners the fundamentals of starting and running a coffee business. Learn basic brewing techniques along with essential business topics such as planning, budgeting, sourcing, location selection, and day-to-day operations.
Jams & Marmalade Making Workshop
This hands-on Jam and Marmalade Making Workshop teaches the basics of preparing homemade jams and marmalades using different fruits. Learn proper techniques for achieving the right flavor, texture, and consistency for home or business use.
Coffee Shop Business Operation and Barista Training (WEEKEND)
This one-day Coffee Shop Business Operations and Barista Training teaches aspiring coffee shop owners the fundamentals of starting and running a coffee business. Learn basic brewing techniques along with essential business topics such as planning, budgeting, sourcing, location selection, and day-to-day operations.